With a new administration in place, food businesses face potential regulatory changes that could impact compliance and food safety standards. In the meantime, recalls will continue to happen. Companies can’t afford to wait to see what happens – being recall ready will help protect their brand and the public, even in the midst of uncertainty.

Roger Hancock, President & CEO of Recall InfoLink, has shared expert insights across top industry publications on why recall readiness is more important than ever. These articles outline practical strategies for businesses to strengthen recall plans, improve communication, and minimize risk.

Even With a New Administration, Food Companies Still Need to Be Recall Ready

📍 Published in Food Safety Tech

A new administration often brings changes in food safety regulations, leaving businesses uncertain about compliance expectations. But waiting for regulatory clarity is not an option—companies must be recall ready at all times to avoid costly missteps.

In this article:

• Why recall preparedness is essential regardless of political shifts.
• How tech can help businesses stay ahead.
• Key steps to build a recall plan that withstands industry changes.

🔗 Read the full article on Food Safety Tech

Being Recall Ready Is More Critical Than Ever for Food Processors

📍 Published in Processing Magazine

For food processors, a poorly managed recall can be costly. In today’s regulatory environment, the cost of doing nothing is high, and companies should prioritize being recall ready to protect their company and consumers. 

In this article: 

• Why recall planning must be a priority in today’s regulatory environment.
• The role of collaboration, standardization, and practice.
• Best practices for seamless recall execution across the supply chain.

🔗 Read the full article on Processing Magazine

Frustrated with Recall Alerts? Consumers’ Voices Can Make a Difference

📍 Published in Food Safety News

Consumers often struggle to get and understand vital recall information, leading to frustration, misinformation, and continued risk – there are things they can do.

In this article:

• The challenges of recall communication and need to address gaps. 
• What advocacy groups are doing to change recall communication protocols. 
• How consumer voices can help drive system improvements.

🔗 Read the full article on Food Safety News

View the Media as an Ally, Not an Adversary, During Recalls

📍 Published in Food Industry Executive

Many food companies avoid media engagement during recalls, fearing negative coverage. However, the media can be a powerful tool to ensure recall messaging reaches the right audience with clarity and accuracy.

In this article:

• Why businesses should proactively work with the media instead of avoiding it.
• How to control the recall narrative through strategic messaging.
• Best practices for ensuring accurate media coverage during a recall.

🔗 Read the full article on Food Industry Executive

Next Steps: Strengthen Your Recall Plan Today

With uncertainty surrounding regulatory changes, food businesses cannot afford to wait—they must be recall ready now. Companies that prioritize recall planning, consumer trust, and strategic communication will be best positioned to navigate new regulations and protect their brand.

Schedule a free consultation with Recall InfoLink to ensure your recall process is fast, compliant, and consumer-focused.

💡 Related Reads from Recall InfoLink:

• Recall Ready Communities Drive Resilience in an Uncertain Future
• The Real Cost of a Mock Recall Simulation
• Recall Experts Weigh In: What You Need to Know About an Effective Recall Process

‍